You Need Powdered Garlic in Your Marinades and Dressings - ABC Tech

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Thursday, April 29, 2021

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You Need Powdered Garlic in Your Marinades and Dressings

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Garlic powder gets no respect. Sure, the aroma and taste of fresh garlic is hard to beat, but in some situations, the dried stuff doesn’t just measure up, it flat-out wins. If you need a garlicky vinaigrette, marinade, or dip to taste great for longer than 24 hours, powdered or granulated garlic is the way to go.

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