Although fresh basil is now available in supermarkets year-round, it’s not the same as being able to go into your own backyard (or turn to the planter on your windowsill) and picking a few leaves when you need them. But it’s one thing to clear a stem or two for some cocktails: What about picking a majority of the…
from Lifehacker https://ift.tt/umWNgqD
No comments:
Post a Comment