The summer heat is overwhelming, and hot times call for cold foods. Grab some ice cream, you say? A popsicle? That’s quaint. Instead, reach for the unexpected. Although frozen liquids will always have an icy place in my freezer and a warm place in my cold heart, it’s time to embrace a new frozen dessert: the Pop-Tart.
from Lifehacker https://ift.tt/2VhswPy
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